Southern Living Slow Cooker Beef Tips Recipe

Tender slow cooker beef tips with gravy is great on top of mashed potatoes or rice. Throw beef stew meat and gravy in a Crockpot in the morn and dinner is done.

crockpot beef recipe

Tedious cooker beef tips with gravy is the best! That's what my kids say too. 😉 A hearty beef recipe that is cheap with a ton of flavour. I of our favorite Crockpot recipes. Sponsored by Idaho Beef Council. (originally published 6/20, affiliate links present)

Slow Cooker Beef Tips and Gravy

SO tender and packed with flavor, you but need four ingredients to brand it too. I am telling you, this is one of our favorite meals. In that location are tons of ways to serve this.

Over tater tots or as is in a bowl it is fabulous. I assure you fifty-fifty your kids are going to rave over this meal and ask y'all to make it once more.

crockpot

Crockpot beef tips

  • I'm all almost Like shooting fish in a barrel when nosotros have a decorated twenty-four hour period ahead.
  • With 3 pantry ingredients + some stew meat you lot besides can throw this together in less than xv minutes.

Talk nearly meal prep done in a snap! 😉

Let u.s.a. show you how to make this with inexpensive stew meat and a little of this and a little of that.

crockpot beef tips

Here are a few questions you might accept before you begin. I hope they help you:

What kind of meat is used for beefiness tips?

I mean you can use what y'all like to to makeBeef Tips and Gravy. Stew meat like chuck roast already cut upward into cubes at the store is the cheapest and turns out super tender.

If I accept steaks that need to be used I might use those. Use what you lot take on mitt I e'er say.

How do you tenderize beef tips?

Well in this case we're going to slow cook them. Nothing beyond that is necessary since it is a long slow cook.

If not, yous could beat it. Using a marinade works well likewise. Acids can assist break downward tough meat.

Are beef tips fatty?

Information technology really depends on the type of meat y'all employ. Tenderloin or cubed sirloin roast would be the leanest. Stew beefiness would have more than fat BUT are said to be the most flavorful!

For under xx bucks you can make this comfort food that everyone will just love. I call that a real win when I can feed all five of us for that!

Beefiness tips Crockpot recipe

beef

Piece of cake Crockpot Beefiness Tips with Gravy

Why do we dearest this recipe? Let me count the means! If you're like us you lot cook a lot of ground beef and like to change it up a flake throughout the week. That is why I apply stew meat quite frequently.

Since information technology is packed with protein, simply quite inexpensive compared to other cuts it is a no brainer when meal planning.

  • We take A LOT of beef to choose from considering we buy one/ii a moo-cow at the get-go of each yr from a local farm.
  • I love knowing our Idaho beef is grass fed organic beef AND it'south i less thing I have to shop for year round. Bonus!

Ingredients you lot will need:

  • Beef
  • Onion soup mix packet
  • Sliced or diced onion
  • Gravy
  • Salt and pepper to sense of taste
beef tips recipe

Crock pot Beefiness Tips and Gravy

Condolement nutrient at it'southward finest I tell you. You tin can find a variety of ways to brand this online. Some employ cream of mushroom soup and I've tried that, I think gravy has a lot more flavour.

  • If yous buy stew meat it will already be cubed and prepare. Using any other cut and you'll need to practice this yourself. Smaller the pieces the more tender the meat.
  • Put your meat, packet of dry onion soup mix, diced onions, and gravy into your pot. Onion and garlic powder could be added too. Add seasonings of choice. Stir everything together so information technology'south coated.
  • Cover with the lid and cook for vi-eight hours on low. Every bit soon as the pieces are fork tender they're ready!
  • Utilise a ladle and serve in a small bowl over one/two cup egg noodles or served over mashed potatoes.

This is what it will look like prior to cooking. Stir it all together so your meat is nicely coated with all that goodness.

Information technology will really soak it upwardly amplifying all the natural slap-up flavors of your seize with teeth size beef pieces.

beef tips and gravy

This is a dandy recipe you can get out thick once it'south ready, or thin a scrap with some beef broth. I adopt as thick as possible myself.

It simply depends on what kind of day I take ahead of myself as to my method of cooking.

  • If we're headed out for a full day of exploring I'd rather throw it all in my deadening cooker and take it ready.

The last affair I want to do after a day in the sun is cook. It'southward but not going to happen.

I practice love my Instant Pot and it does make a meal cook super fast, but I'thousand usually washed for the twenty-four hours.

beef tips

Of grade you lot could opt to flavour your beef, sear over medium high heat with some olive oil and then simmer with the gravy a bit.

I just notice this doesn't go fork tender like you do cooking on low all day.

Make up one's mind for yourself my friends. 😉

What can I use stew meat for besides stew?

There are TONS of options simply this i is probably on summit of the list. Demand others?

  • We have used it to make beef stew casserole with crispy fried onions on acme.
  • Instant Pot stew casserole with rice is a fabulous pick as well.

If you lot love irksome cooker beef stew I would use this cut too, or Dutch Oven stew is killer too.

beef tips recipe slow cooker

Tin you reheat cooked beef?

Yes!! If you're going to want to reheat make sure you put leftovers in airtight containers within an hour and refrigerate.

  • When y'all're ready to reheat it, warm in a pan over low oestrus, stirring consistently.

Eat leftover beef in refrigerator inside three to four days. Before consuming, ensure the internal temperature is at least 165 °F to exist safe.

Tin yous reheat cooked beef in microwave?

Reheating beefin a microwave is obviously the quickest option overall. Just just know that reheating annihilation more than a couple of minutes will likely result in it condign quite dry.

To make it a bit meliorate, place what you want to eat in a microwavable dish. Add a small-scale amount of goop inside, mix in with sauce and protein and cover with a microwave condom hat to keep in the moisture.

  • Some other smashing meal is our beef and noodles Instant Pot recipe
  • If you want to brand an fantabulous version of this in less than 30 minutes you tin practice so too.

Follow our Instant Pot beef tips recipe if yous'd prefer that method.

beef tips instant pot

Best way to salvage cooked beef is to store it separately than your side dishes. Equally always you should brand sure the meat is room temperature before you transfer it into an airtight container. Ensure all the air is out and add as much gravy or sauce on peak as you can, this will maintain the moisture. You will want it when reheating too.

When you reheat cooked beef you want to do it low and slow. If yous're using a microwave practise then in 30 second increments stirring in betwixt times. You lot could utilise a pocket-size pot on the stove over low medium heat too.

Below is a printable version of this recipe. Of course you lot can add additional seasonings but as is stated below comes out packed with flavour.

If you just have steaks, dice those up and use that instead. Whatsoever works!

Slow Cooker Beef Tips

Course Entree, Main Form

Cuisine American

Keyword beefiness tips, crockpot, gravy, dull cooker, tender

Prep Time ten minutes

Cook Time seven hours

Servings 8

Calories 56 kcal

  • two lbs beef tips or stew meat
  • 1 packet onion soup mix
  • 1 onion sliced
  • 24 oz beef gravy
  • Put all ingredients into your deadening cooker and stir together so meat is coated.

  • Cover and cook on low for vi-viii hours until beef is cooked through and falling apart when picked up with a fork.

  • Serve over mashed potatoes, noodles or rice.

Nutrition Facts

Slow Cooker Beef Tips

Corporeality Per Serving (2 oz)

Calories 56 Calories from Fat 9

% Daily Value*

Fat 1g ii%

Saturated Fat 1g 6%

Cholesterol 7mg 2%

Sodium 792mg 34%

Potassium 56mg 2%

Carbohydrates 9g 3%

Fiber 1g 4%

Sugar 2g ii%

Protein 2g 4%

Vitamin C 1mg 1%

Calcium 10mg 1%

Iron 1mg half dozen%

* Pct Daily Values are based on a 2000 calorie diet.

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Source: https://temeculablogs.com/slow-cooker-beef-tips/

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